Chef Shirley Lam continues to hone her craft beside Chef Roshan, with just under 2 decades of experience in the culinary industry. 

Chef Sesuraj Donbosco works diligently to lead the Ma-Ro Catering's kitchen team to success. 

Pastry Chef Susanka Darshana Marasinha has developed his skills to create the most delicate and intricate pastries with flourish and precision. 

Cameron Wanasingha has expertise in sourcing high-quality ingredients, managing vendor relationships, and optimizing inventory.

Quincey Nguyen leads our Orders Team with excellence and precision. ​​

 Events professional based in Dubai, now bringing global expertise to Toronto's dynamic event scene.

 Angel holds a degree in Hospitality Management and a diploma in Event Management, with nine years of experience in food and beverage operations and banquet services. Known for her precision in managing high-profile events, she combines operational expertise with creative flair to deliver exceptional guest experiences.

Naya is an event and client services pro who loves making things run smoothly behind the scenes. From coordinating catering details to keeping guests happy, She thrives on creating great experiences with a calm, organized touch.

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Graduated with a degree in Tourism, Events, and Hospitality. Jaqueline has over 15 years of customer service experience in the hospitality industry.

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Sankar Vaidyanathan is a trusted financial professional, numbers are his game. 

Olivia Fasullo is a creative and driven individual with expertise in social media strategy and marketing.